Interalpen Hotel Tyrol - Seefeld in Tirol

Surrounded by the unspoilt nature of the Tyrolean mountains, the Interalpen Hotel Tyrol enjoys a majestic location on the Seefeld High Plateau, over 1,300 metres above sea level. This 5-star hotel not only stands out for its exclusive location, but also for its extraordinary architecture. The imposing building is complemented by pleasant spaciousness and Alpine cosiness on the inside. The stylish furnishings provide an exclusive atmosphere, harmony and comfort in the entire house. All rooms and suites were recently renovated and now shine in a modern and luxurious Tyrolean country-house style. Gourmet chef Christoph Zangerls excellent cuisine pampers our guests with international delicacies and local specialities, complemented by a perfect choice of wines by master sommelier Andreas Pfingstl.

The Interalpen Hotel Tyrol sets new standards for wellness and beauty. The luxurious, generously designed spa area with its cosy “Tyrolean sauna village” and a panorama pool is over 5,000 m² in size. Enjoy wonderful holidays in charming surroundings with our great, incomparable offer - just the way you prefer it. As this first-class hotel’s motto goes, “A little more of everything”. The hotel is also the perfect choice for successful conferences, meetings and seminars. With its impressive location, size and facilities, the hotel also offers first-rate conditions for incentive and social programmes. Modernly equipped meeting rooms are available for groups of up to 400 persons.

There are several ski areas reachable from the hotel. Seefeld alone offers 25 mountain cableways and lifts. The surrounding regions of Axamer Lizum, Kühtai, Pitztal and the Tyrolean Zugspitz Arena offer pistes for all levels of experience. Runs on the surrounding glaciers are especially popular with skiers.

Every morning the hotel's cosy breakfast area, flooded with natural light, offers you an impressive array of delicious hot and cold food. Make sure you enjoy some of the daily supply of fresh bread from the hotel's bakery. Throughout the day the enticing smells from the patisserie tempt you to sample a cake or pastry with a coffee. The hotel's restaurants serve an extensive range of menus, designed to suit every taste. You can enjoy everything from a cheese and salad buffet in the winter garden to a classic evening menu in one of the hotel's opulent dining rooms. Every Sunday a gala dinner is held with musical accompaniment. At the chef's table you can sample the innovative creations of Chef Zangerl, who was awarded the impressive accolade of 2 hats by the Gault Millau gourmet guide (open Wednesday to Sunday). Qualified sommeliers help you to choose the perfect wine from the hotel's wide range to accompany your meal. Alternatively you can enjoy a vitamin rich meal in the hotel's spa restaurant. The hotel's welcoming bars, lounges and cafés invite you to while away a cosy hour or two, whatever the time of day. The fireside bar offers the perfect setting for those looking for a nightcap.